Shop farm direct, in Lavington or at local farmers’ markets:

NOTE: Due to drought in 2026, our farm store will be closing October 31, and will reopen in Spring 2027.
Our produce will be available at Butcher Boys Grocery Store in Vernon, and at Lakeview Market in Kelowna throughout the winter months

Zelaney Farms will not be attending any winter farmers’ markets due to limited stock and crop loss during drought conditions.

SPRING 2027: Follow our social media channels for updates on when we will reopen in Spring 2027. We will not be planting or taking orders for any tomato plants.

Fresh from our farm:

Broccoli — July through October
Our extra-large, tender heads of broccoli are freshly harvested and delicious.

Beets — July through December
Round and cylindrical beets, deep dark red roots that are sweet and delicious. In July, they’re harvested with the greens on, ready for steaming.

Carrots — Year Round [first of the season harvest in late-June, and stored throughout the winter months!]
We are most known for our Super Sweet Carrots. They really live up to their name! We double wash them right after harvest, so they are sparkling clean, no need to peel, and ready to eat straight away.

Cabbage — July through September
An early season, tender leaf cabbage. Perfect for coleslaw and cabbage rolls!

Corn — Late July through September
A sweet, bi-colour (peaches and cream) style corn. Freshly harvested and very flavourful… and never starchy!

Dillweed — July through October
Perfect for adding to your favourite potato dish (roasted, mashed or potato salad!) and available until frost for all of your pickling needs!

Pickling Cucumbers — July through September
Available in limited quantities, first come first served… Freshly harvested, washed and ready for your canning adventure

Potatoes — July through May
Sieglinde ‘German Butter’ potatoes are yellow flesh and absolutely delicious. They have a thin skin, and are higher starch, so remember to store them in the refrigerator!

Radish — May through July
Zelaney sized radishes are BIG! They’re solid and juicy and have so much flavour: sweet and peppery. The larger radishes are often milder in spice compared to the smaller ones. If you’re a radish fan, you’ll be in for a treat.

Spinach — May through November
Our fresh spinach is harvested daily and comes direct to you, washed and ready to eat. The leaves are tender and so sweet and flavourful, you’ll wonder why you didn’t switch sooner.